Posted: Jun 27, 2017
QUINOA BREAKFAT BOWLS
Breakfast is often thought of as the most boring meal of the day. Let’s face it, most of us are creatures of habit and we eat the same thing every morning over and over again, usually out of convenience. Our recipe today offers the best of both worlds. You can whip up a big batch on the weekend so you’ve got a quick and healthy breakfast ready to go through the week and the best part is that this basic breakfast quinoa is so versatile you will never get bored. The options when it comes to toppings are endless so you’ll never have to eat it the same way twice if you don’t want to. The cooked quinoa can be stored in the fridge for up to 5 days in an airtight container.
NUTRITION INFORMATION per serving (Excludes toppings): Calories 199; Protein 10g; Carbohydrate 34g; Fat 3g; Sugar 6g; Fibre 4g; Sodium 127mg